The Kingdom of Bhutan is a small landlocked country located in the southern foothills of the Himalayan mountain range, sandwiched between the People’s Republic of China in the north and the Republic of India in the south. It is a sovereign nation, with a total land area of 38,394 km² and a total population of 735553 (2017).
Bhutan, a Buddhist kingdom on the Himalayas’ eastern edge, is known for its monasteries, fortresses (or dzongs) and dramatic landscapes that range from subtropical plains to steep mountains and valleys. In the High Himalayas, peaks such as 7,326m Jomolhari are popular trekking destinations. Paro Taktsang monastery (also known as Tiger’s Nest) clings to cliffs above the forested Paro Valley.
Climate & Weather
The climate in Bhutan is extremely varied, which can be attributed to two main factors-the vast differences in altitude present in the country and the influence of North Indian monsoons. Southern Bhutan has a hot and humid subtropical climate that is fairly unchanging throughout the year. Temperatures can vary between 15-30 degrees Celsius (59- 86 degrees Fahrenheit). In the Central parts of the country which consists of temperate and deciduous forests, the climate is more seasonal with warm summers and cool and dry winters. In the far Northern reaches of the kingdom, the weather is much colder during winter. Mountain peaks are perpetually covered in snow and lower parts are still cool in summer owing to the high altitude terrain.
The country was originally known by many names including Lho Jong, ‘The Valleys of the South’, Lho Mon Kha Shi, ‘The Southern Mon Country of Four Approaches’, Lho Jong Men Jong, ‘The Southern Valleys of Medicinal Herbs and Lho Mon Tsenden Jong, ‘The Southern Mon Valleys where Sandlewood Grows’. Mon was a term used by the Tibetans to refer to Mongoloid, non-Buddhist peoples that populated the Southern Himalayas. The country came to be known as Druk Yul or The Land of the Drukpas sometime in the 17th century. The name refers to the Drukpa sect of Buddhism that has been the dominant religion in the region since that period.
The country was first unified in 17th century by Zhabdrung Ngawang Namgyel. After arriving in Bhutan from Tibet he consolidated his power, defeated three Tibetan invasions and established a comprehensive system of law and governance. His system of rule eroded after his death and the country fell into in-fighting and civil war between the various local rulers. This continued until the Trongsa Penlop Ugyen Wangchuck was able to gain control and with the support of the people to establish himself as Bhutan’s first hereditary King in 1907. His Majesty Ugyen Wangchuck became the first Druk Gyalpo (Dragon King) and set up the Wangchuck Dynasty that still rules today.
In 2008 Bhutan enacted its Constitution and converted to a democracy in order to better safeguard the rights of its citizens. Later in November of the same year, the current reigning 5th Druk Gyalpo Jigme Khesar Namgyel Wangchuck was crowned.
The altitude zones of Bhutan
The relief of Bhutan can be divided into three altitude zones, namely, the the Greater Himalayas of the north, the hills and valleys of the the Inner Himalayas, and the foothills and plains of the Sub-Himalayan Foothills.
Bhutanese people can be generally categorized into three main ethnic groups. The Tshanglas, Ngalops and the Lhotshampas.
Tshanglas: The Tshanglas or the Sharchops as they are commonly known as, are considered the aboriginal inhabitants of eastern Bhutan. According to historians, Tshanglas are the descendants of Lord Brahma and speak Tshanglakha. They are commonly inhabitants of the eastern part of the country. Weaving is a popular occupation among their women and they produce beautiful fabrics mainly of silk and raw silk.
Ngalops: The Ngalops who have settled mostly in the six regions of western Bhutan are of Tibetan origin. They speak Ngalopkha, a polished version of Dzongkha, the national language of Bhutan. Agriculture is their main livelihood. They cultivate cereals such as rice, wheat, barley and maize along with a variety of other crops. They are known for Lozeys, or ornamental speech and for Zheys, dances that are unique to the Ngalops.
Lhotshampas: The Lhotshampas have settled in the southern foothills of the country. They speak Lhotshamkha (Nepali) and practice Hinduism. Their society can be broken into various lineages such as the Bhawans, Chhetris, Rai’s, Limbus, Tamangs, Gurungs, and the Lepchas. Nowadays they are mainly employed in agriculture and cultivate cash crops like ginger, cardamom and oranges.
The other minority groups are the Bumthaps and the Khengpas of Central Bhutan, the Kurtoeps in Lhuentse, the Brokpas and the Bramis of Merak and Sakteng in eastern Bhutan, the Doyas of Samtse and finally the Monpas of Rukha villages in WangduePhodrang. Together the multiethnic Bhutanese population number just over 700,000.
Bhutanese society is free of class or a caste system. Slavery was abolished by the Third King Jigme Dorji Wangchuck in the early 1950s through a royal edict. Though, a few organizations to empower women were established in the past, Bhutanese society has always maintained relative gender equality. In general our nation is an open and a good-spirited society.
Living in Bhutanese society generally means understanding some accepted norms such as Driglam Namzha, the traditional code of etiquette. Driglam Namzha teaches people a code of conduct to adhere to as members of a respectful society. Examples of Driglam Namzha include wearing a traditional scarf (kabney) when visiting a Dzong or an office, letting the elders and the monks serve themselves first during meals, offering felicitation scarves during ceremonies such as marriages and promotions and politely greeting elders or seniors.
Normally, greetings are limited to saying “Kuzuzangpo” (hello) amongst equals. For seniors and elders, the Bhutanese bow their head a bit and say “kuzuzangpo la” (a more respectful greeting). Recently, shaking hands has become an accepted norm.
The Bhutanese are a fun-loving people fond of song and dance, friendly contests of archery, stone pitching, traditional darts, basketball and football. We are a social people that enjoy weddings, religious holidays and other events as the perfect opportunities to gather with friends and family.
The openness of Bhutanese society is exemplified in the way our people often visit their friends and relatives at any hour of the day without any advance notice or appointment and still receive a warm welcome and hospitality.
The Bhutanese constitution guarantees freedom of religion and citizens and visitors are free to practice any form of worship so long as it does not impinge on the rights of others. Christianity, Hinduism and Islam are also present in the country.
Buddhism: Bhutan is a Buddhist country and people often refer to it as the last stronghold of Vajrayana Buddhism. Buddhism was first introduced by the Indian Tantric master Guru Padmasambhava in the 8th century. Until then the people practiced Bonism, a religion that worshiped all forms of nature, remnants of which are still evident in some remote villages in the country.
With the visit of Guru Padmasambhava, Buddhism began to take firm roots within the country and this especially led to the propagation of the Nyingmapa (the ancient or the older) school of Buddhism.
Phajo Drugom Zhigp from Ralung in Tibet was instrumental in introducing yet another school of Buddhism – the Drukpa Kagyu sect. In 1222 he came to Bhutan, an event of great historical significance and a major milestone for Buddhism in Bhutan, and established the DrukpaKagyu sect of Buddhism, the state religion. His sons and descendants were also instrumental in spreading it to many other regions of western Bhutan.
By far the greatest contributor was Zhabdrung Nawang Namgyal. His arrival in 1616 from Tibet was another landmark event in the history of the nation. He brought the various Buddhist schools that had developed in western Bhutan under his domain and unified the country as one whole nation-state giving it a distinct national identity.
The Buddhism practiced in the country today is a vibrant religion that permeates nearly every facet of the Bhutanese life style. It is present in the Dzongs, monasteries, stupas, prayer flags, and prayer wheels punctuate the Bhutanese landscape. The chime of ritual bells, sound of gongs, people circumambulating temples and stupas, fluttering prayer flags, red robed monks conducting rituals stand as testaments to the importance of Buddhism in Bhutanese life.
Animism: Though Bhutan is often referred to as the last Vajrayana Buddhist country, you can still come across animistic traditions and beliefs being practiced by the people.
The form of Buddhism practiced in Bhutan has absorbed many of the features of Bonism such as nature worship, worship of a host of deities, invoking and propitiating them. According to Bonism, these deities were the rightful owners of different elements of nature. Each different facet of nature was associated with its own specific type of spirit.
For example, mountain peaks were considered as the abodes of guardian deities (Yullha), lakes were inhabited by lake deities (Tshomem), cliff deities (Tsen) resided within cliff faces, the land belonged to subterranean deities (Lue and Sabdag), water sources were inhabited by water deities (Chu giLhamu), and dark places were haunted by the demons (due).
Every village has a local priest or a shaman to preside over the rituals. Some of the common forms of nature worship being practiced are the Cha festival in Kurtoe, the Kharphud in Mongar and Zhemgang, the BalaBongko in WangduePhodrang, the Lombas of the Haaps and the Parops, the JomoSolkha of the Brokpas, the Kharam amongst the Tshanglas and the Devi Puja amongst our southern community.
These shamanistic rituals are performed for various reasons ranging from to keep evil spirits at bay, bring in prosperity, to cure a patient or to welcome a new year.
Traditions & Culture
While Bhutan is one of the smallest countries in the world, its cultural diversity and richness are profound.
As such, strong emphasis is laid on the promotion and preservation of its unique culture. By protecting and nurturing Bhutan’s living culture it is believed that it will help guard the sovereignty of the nation.
One of the most distinctive features of the Bhutanese is their traditional dress, unique garments that have evolved over thousands of years. Men wear the Gho, a knee-length robe somewhat resembling a kimono that is tied at the waist by a traditional belt known as Kera. The pouch which forms at the front traditionally was used for carrying food bowls and a small dagger. Today however it is more accustomed to carrying small articles such as wallets, mobile phones and Doma (beetle nut).
Women wear the Kira, a long, ankle-length dress accompanied by a light outer jacket known as a Tego with an inner layer known as a Wonju.
However, tribal and semi-nomadic people like the Bramis and Brokpas of eastern Bhutan generally wear clothing that differs from the rest of the Bhutanese population. The Brokpas and the Bramis both wear dresses woven either out of Yak or Sheep hair.
Bhutanese wear long scarves when visiting Dzongs and other administrative centers. The scarves worn vary in color, signifying the wearer’s status or rank. The scarf worn by men is known as Kabney while those worn by women are known as Rachus. .
The Rachu is hung over a woman’s shoulder and like the scarves worn by men, they too have specific rank associated with their color. Rachus are usually woven out of raw silk and embroidered with beautiful rich patterns.
Due to Bhutan’s location and unique geographical and climatic variations, it is one of the world’s last remaining biodiversity hotspots.
Bhutan’s pristine environment, with high rugged mountains and deep valleys, offers ecosystems that are both rich and diverse. Recognizing the importance of the environment, conservation of its rich biodiversity is one of the government’s development paradigms.
The government has enacted a law that shall maintain at least 60% of its forest cover for all times. Today, 80.89% of the total land area of Bhutan is under forest cover and 51.40% (16,396.4 sq.km) of the land area falls under protected areas comprising of 10 national parks and sanctuaries (State of the Environment report 2016, National Environment Commission).
Bhutan’s revolutionary climate change and environment protection policies have become examples for the rest of the world to look at. The country’s 11th Five Year Plan (2013- 2018) was developed on the concept of ‘green’ plan creating a ‘green’ mindset and attitude in order to prioritize environment management and reduction of greenhouse gas emissions (GHG) and pollution. Bhutan is one of the few countries in the world that enshrines environmental conservation in its Constitution. Bhutan declared to remain carbon neutral at the 15th Conference of Parties to the United Nations Framework Convention on Climate Change (UNFCCC) in 2009 in Copenhagen, Denmark (State of the Environment report 2016, National Environment Commission). Today, the country is not only a carbon neutral, but a carbon negative country, meaning that it absorbs more carbon than it emits.
The political system of Bhutan has evolved over time together with its tradition and culture. It has developed from a fragmented and a disoriented rule of the different regions by local chieftains, lords and clans into the parliamentary democracy we have in place today.
In November 2001, on the advice of the Fourth king, a committee chaired by the Chief Justice of Bhutan, was formed to draft the constitution of Bhutan. The constitution was launched in 2008 and with it a parliamentary democracy introduced. The progression from Hereditary Monarchy to that of a Parliamentary Democracy has been a carefully managed process that culminated in 2008 when Bhutan held its first elections country wide. The Druk Phunsum Tshogpa was mandated by the people to head the new government with a major victory with 45 elected members, Lyonchen Jigme Y Thinley steered the government with just two opposition members from the People’s Democratic Party in 2008.The term of DPT (Druk Phuensum Tshogpa) has ended and people have chosen PDP (People’s Democratic Party) on 13th July 2013 as the new government.Today Tshering Tobgay is the Prime Minister of the new government.
The organs of the Bhutanese government comprise of the Legislature, Judiciary and the Executive. The ruling political party, the opposition and the National Council now forms the legislative body.
Bhutan is linguistically rich with over nineteen dialects spoken in the country. The richness of the linguistic diversity can be attributed to the geographical location of the country with its high mountain passes and deep valleys. These geographical features forced the inhabitants of the country to live in isolation but also contributed to their survival.
The national language is Dzongkha, the native language of the Ngalops of western Bhutan. Dzongkha literally means the language spoken in the Dzongs, massive fortresses that serve as the administrative centers and monasteries. Two other major languages are the Tshanglakha and the Lhotshamkha. Tshanglakha is the native language of the Tshanglas of eastern Bhutan while Lhotshamkha is spoken by the southern Bhutanese of Nepali origin.
Other dialects spoken are Khengkha and Bumthapkha by the Khengpas and Bumthap people of Central Bhutan. Mangdepkah, which is spoken by the inhabitants of Trongsa and the Cho Cha Nga Chang Kha which is spoken by the Kurtoeps. The Sherpas, Lepchas and the Tamangs in southern Bhutan also have their own dialects. Unfortunately two dialects that are on the verge of becoming extinct are the Monkha and the Gongduepkha.
The most distinctive characteristic of Bhutanese cuisine is its spiciness. Chillis are an essential part of nearly every dish and are considered so important that most Bhutanese people would not enjoy a meal that was not spicy.
Rice forms the main body of most Bhutanese meals. It is accompanied by one or two side dishes consisting of meat or vegetables. Pork, beef and chicken are the meats that are eaten most often. Vegetables commonly eaten include Spinach, pumpkins, turnips, radishes, tomatoes, river weed, onions and green beans. Grains such as rice, buckwheat and barley are also cultivated in various regions of the country depending on the local climate.
The following is a list of some of the most popular Bhutanese dishes:
Ema Datshi – This is the National Dish of Bhutan. A spicy mix of chilies and the delicious local cheese known as Datshi. This dish is a staple of nearly every meal and can be found throughout the country. Variations on Ema Datshi include adding green beans, ferns, potatoes, mushrooms or swapping the regular cheese for yak cheese.
Momos – These Tibetan-style dumplings are stuffed with pork, beef or cabbages and cheese. Traditionally eaten during special occasions, these tasty treats are a Bhutanese favourite.
Phaksha Paa – Pork cooked with spicy red chillis. This dish can also include Radishes or Spinach. A popular variation uses sun-dried (known as Sicaam). Hoentoe: Aromatic buckwheat dumplings stuffed with turnip greens, datshi (cheese), spinach and other ingredients.
Jasha Maru – Spicy minced chicken, tomatoes and other ingredients that is usually served with rice.
Red Rice – This rice is similar to brown rice and is extremely nutritious and filling. When cooked it is pale pink, soft and slightly sticky.
Goep (Tripe) –.Though the popularity of tripe has diminished in many countries it.is still enjoyed in Bhutan. Like most other meat dishes, it is cooked with plenty of spicy chillis and chilli powder.
All the contents are from various sources on the internet